During the segment, Dr. Beaulieu emphasizes the importance of wastewater reduction and management. As she puts it, “for crab and lobster production, it’s around 800,000 litres [of wastewater] that...
The general objective of the "Innovation bioalimentaire 2023-2028" program is to strengthen innovation in the Quebec biofood sector.
More specifically, the program pursues the following objectives:
The Consortium for Research, Innovation, and the Transformation of Agri-Food (RITA), founded in 2017 at 91Ë¿¹ÏÊÓƵ’s Macdonald Campus, aims to support Quebec's food processing sector by...