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NUTR 450 Research Methods: Human Nutrition (3 credits)

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Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : Introduction to methods of clinical, community, international, and laboratory-based nutrition research. Lectures, readings and assignments will cover basic research concepts. Students undertake a computer directed literature search and analysis.

Terms: Fall 2011

Instructors: Gray-Donald, Katherine (Fall)

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